{"id":587,"date":"2026-01-22T07:17:13","date_gmt":"2026-01-22T06:17:13","guid":{"rendered":"https:\/\/blog.simonu.me\/?p=587"},"modified":"2026-01-22T07:17:15","modified_gmt":"2026-01-22T06:17:15","slug":"pesto","status":"publish","type":"post","link":"https:\/\/blog.simonu.me\/?p=587","title":{"rendered":"Pesto"},"content":{"rendered":"\n<ul>\n<li>60g Basilikum<\/li>\n\n\n\n<li>1-2 Knoblauchzehen&nbsp;<\/li>\n\n\n\n<li>Pfeffer&nbsp;<\/li>\n\n\n\n<li>1\/2 Teel\u00f6ffel Meersalz<\/li>\n\n\n\n<li>1.5 dl Oliven\u00f6l&nbsp;<\/li>\n\n\n\n<li>35-40g Parmesan<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[38],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.simonu.me\/index.php?rest_route=\/wp\/v2\/posts\/587"}],"collection":[{"href":"https:\/\/blog.simonu.me\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.simonu.me\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.simonu.me\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.simonu.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=587"}],"version-history":[{"count":3,"href":"https:\/\/blog.simonu.me\/index.php?rest_route=\/wp\/v2\/posts\/587\/revisions"}],"predecessor-version":[{"id":590,"href":"https:\/\/blog.simonu.me\/index.php?rest_route=\/wp\/v2\/posts\/587\/revisions\/590"}],"wp:attachment":[{"href":"https:\/\/blog.simonu.me\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=587"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.simonu.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=587"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.simonu.me\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=587"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}